FULL PROGRAMME

GOLD SPONSORS

Full overview PDF available here.
Please note that the programme of the Brewers Forum may be subject to last minute changes.

Monday, 22 May

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08:30-09:15 Welcome coffee at exhibition area
09:15-10:45 Kveik The glassware Craft
10:45-11:00 COFFEE BREAK
11:00-12:30 Opening plenary
12:30-14:00 Lunch
14:00-16:00 Non and Low Alcohol Beer Consumers & beer styles Beer & UNESCO
16:00-16:30 COFFEE BREAK
16:30-18:00 Low-carbs beer Beer competitions Brand management
18:00-19:00 Beer & Snacks at exhibition area

Tuesday, 23 May

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08:30-10:00 Blockchain & Breweries Sustainable hop usage Packaging & marketing
10:00-10:15 SHORT COFFEE BREAK
10:15-11:45 Decoction Sensory quality control Diversity, Equity & Inclusion
11:45-12:00 SHORT COFFEE BREAK
12:00-12:30 The future of beer - A transatlantic dialogue
12:30-14:00 LUNCH
14:00-16:00 Brewing lagers CO2 solutions Climate change & ingredients
16:00-16:30 COFFEE BREAK
16:30-18:00 Modern yeast handling Water quality Beer maturation
18:00-19:00 End of the event

Monday, 22 May

Click any topic to read more.

08:30-09:15 Welcome coffee at exhibition area
09:15-10:45 Kveik The glassware Craft
10:45-11:00 SHORT COFFEE BREAK
11:00-12:30 OPENING PLENARY
12:30-14:00 Lunch
14:00-16:00 Non and Low Alcohol Beer Consumers & beer styles Beer & UNESCO
16:00-16:30 COFFEE BREAK
16:30-18:00 Low-carbs beer Beer competitions Brand management
18:00-19:00 Beer & Snacks at exhibition area

Tuesday, 23 May

Click any topic to read more.

08:30-10:00 Blockchain & Breweries Sustainable hop usage Packaging & Marketing
10:00-10:15 SHORT COFFEE BREAK
10:15-11:45 Decoction Sensory quality control Diversity, Equity & Inclusion
11:45-12:00 SHORT COFFEE BREAK
12:00-12:30 The future of beer - A transatlantic dialogue
12:30-14:00 Lunch
14:00-16:00 Brewing lagers CO2 solutions Climate change & ingredients
16:00-16:30 COFFEE BREAK
16:30-18:00 Modern yeast handling Water quality Beer maturation
18:00-19:00 End of the event
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