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Calculating beer’s footprint

Key information

4th of June, from 10:30 to 11:30 C.E.T

Session description

Together with The Brewers of Europe, the beer sector has developed a product environmental footprint tool that allows producers to understand their impact on the planet and what can be done to improve. This session explains how breweries can use this tool, how it can fit within the Green Deal legislative framework and what the advantages are. We will also help unpick the EU’s ‘Green Claims’ terminology.

Speakers information

More information coming up soon!

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