Opening Plenary
- Welcome & official opening, by Pavlos Photiades, President of The Brewers of Europe & Managing Director – Photos Photiades Breweries
- Increasing the value of beer, by Mikkel Borg Bjergsø, by Founder and CEO – Mikkeller
- The craft beer revolution is going global, Steve Hindy, Co-founder & Chairman – Brooklyn Brewery
- Panel Discussion – The renaissance of beer: managing growth and authenticity
- Olly Wehring (Moderator), Managing Editor – Just Drinks
Katharina Kurz, CEO – BRLO Beer
- Jasper Cuppaidge, Founder and CEO – Camden Town Brewery
- Eduardo Riaza, Director & master brewer – Cerveza Goose
- Frank Boon, CEO – Brewery Boon
Plenary 2
- Small Brewing, Big Impact, Michel Ordeman, Head of Church – Jopenkerk Brewery
- A passionate journey to sustainable growth: an interview with Carlos Brito, CEO of AB InBev
- Key dynamics in the beer sector: the impact of international and new brewers
- Olly Wehring (Moderator), Managing Editor – Just Drinks
- Willem van Waesberghe, Global Master Brewer – Heineken
- Alexandros Kouris, Owner and CEO – Cyclades Microbrewery
- Benet Fité, Director of Quality – Mahou San Miguel
Closing Plenary
- From 1970 to 2020: fifty years of misreading consumer preferences, Tim Webb, Co-author “World Atlas of Beer” and Executive Member – EBCU”
- How to brew for tomorrow’s consumers, Cees’t Hart, CEO – Carlsberg
- Panel Discussion – The future of beer
- Tim Webb (Moderator), Co-author and Executive Member – “World Atlas of Beer -The Pocket Beer Book – EBCU”
- Mathieu Duyck, CEO – Brasserie Duyck
- Spiros Malandrakis, Head of Alcoholic Drinks Euromonitor International
- Michel Moortgat, CEO – Duvel Moortgat
- Grant Caunter, Global Manager Craft and Variety – Heineken
